
Titolo: Promoting adolescents’ healthy eating habits: The Tuscany Living Lab experience
Autori: C. Ferravante1, F. Milani1, A.M. Murante2, F. Manca2, F. Consalez3, C. Chirilli4, M.G. Onorati4, M. Piochi4, L. Torri4, V. Massei1
Enti:
1 Azienda USL Toscana Nord Ovest, Italy
2 Sant’ Anna School of Advanced Studies, Italy
3 ICLEI-Local Governments for Sustainability, Germany
4 University of Gastronomic Sciences, Italy






